Welcome to Reverend Hubert

Our heavenly award-winning Winter Gin Liqueur and Summer Cup are handcrafted in the Cotswolds using the most divine real fruit and spices: from Amalfi Lemons and Sri Lankan spices to English rhubarb. Originally made in 1904 by Reverend Hubert using prize-winning fruit from the vicarage garden for his congregation’s Christmas party and summer village fete. These recipes have been improved by his great-grandson Thomas.

Only the finest

Hand-crafted in the Cotswolds

Translation missing: en.products.product.price.regular_price ÂŁ29.99
Translation missing: en.products.product.price.sale_price ÂŁ29.99 Translation missing: en.products.product.price.regular_price
Translation missing: en.products.product.price.regular_price ÂŁ35.99
Translation missing: en.products.product.price.sale_price ÂŁ35.99 Translation missing: en.products.product.price.regular_price

“It’s liquid Christmas”

Olly Smith Saturday Kitchen

"Joyous"

Helen McGinn

“That's delicious"

Matt Tebbutt Saturday Kitchen

"One of my favourite Christmas liqueurs"

Pritesh Mody Sunday Brunch

“You’d be a fool not to drink it“

Marco Pierre White

Recipes

Cocktails

Reverend Hubert’s favourite tipples and mixes.

Find out more

As seen in:

About

The Reverend

Despite having the sort of comfortable background

that would have easily secured him

a life of luxury and ease,

Hubert Bell Lester set himself

on a very different path.

About

Fantastic fun!

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